Sardine Spread
Ingredients
- 1 can sardines
- 15ml mayonnaise
- 4g fresh cilantro, chopped
- 10g red onion, finely diced
- 1g chili
- ½ lemon, juiced, plus more for finishing
- 1 ripe avocado
- salt, to taste
- black pepper, to taste
- bread, for serving
Instructions
- Add the sardines, mayonnaise, cilantro, red onion, chili, lemon juice, avocado, salt and black pepper to a bowl. Mash with a fork until well combined but still slightly textured.
- Spread onto bread and finish with a squeeze of lemon juice.
recipe format thanks to https://www.cookingforengineers.com