Roasted Peach, Avocado & Burrata Salad

Ingredients

• 1 peach or nectarine, sliced
• 1 avocado, sliced
• ripe tomato, sliced
• arugula
• burrata, torn
• Serrano ham
• extra virgin olive oil
• salt
• black pepper

Instructions

1. Sear the peach slices in a hot skillet until lightly browned.
2. Sear the avocado slices briefly in the skillet.
3. Arrange the tomato and arugula on a plate. Add the seared peach, seared avocado, burrata and Serrano ham. Finish with olive oil, salt and black pepper.